Supplements: Broken Horn D Ranch is an all-natural Criolo Beef business started in 2000 to address the growing demand for quality, locally raised all-natural beef. The operation utilizes numerous leased pastures in the Prescott area for the base mother cow herd with the irrigated "headquarters" functioning as the primary growing facility. Post-weaning, "100% Gr ... (Read more) Broken Horn D Ranch is an all-natural Criolo Beef business started in 2000 to address the growing demand for quality, locally raised all-natural beef. The operation utilizes numerous leased pastures in the Prescott area for the base mother cow herd with the irrigated "headquarters" functioning as the primary growing facility. Post-weaning, "100% Grass Fed Criolo Beef" steer calves are retained until 24-30 months of age utilizing irrigated fields to produce Triticale and orchard grass hay as primary feed sources. A second beef product known as "Grass/Mash Criolo" is offered from steers additionally supplemented with brewer's mash from a local Micro Brewery. The operation is a Beef Quality Assurance (BQA) Certified Producer and the resulting beef animals meet USDA standards for Grass Fed, No Added Hormones, No Antibiotics, No Animal By-Products, All Natural and Age & Source as independently verified by TenhniTrak, LLC. All cattle and leases are available by separate agreement allowing the new owner the opportunity to continue providing beef to a well established specialty retail and direct-to-consumer clientele.